Apple Cranberry Crumble

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Ingredients filling:

• 3 cups apples, chopped

• 2 cups fresh cranberries

• Juice of ½ lemon

• 1 tablespoon butter

• 3 tablespoons jam of your choice

Ingredients crumble:

• ½ cup flour

• ½ cup rolled oats

• 1 cup brown sugar

• Dash of salt

• 1 teaspoon ground cinnamon

• ½ cup butter, cut into small cubes

Instructions:

• Simmer ingredients for filling in a pan until soft (about 5 mins)

• In the meantime, combine ingredients to make crumble in a bowl. Use your hands to work in the butter until pea-size consistency

• Pour filling into a loaf pan, and spread crumble on top

• Bake at 400ºF for 30 minutes