top of page

Beet-Lentil Veggie Burger

  • Writer: Kit
    Kit
  • May 22, 2020
  • 1 min read


Watch Kit make the burger on Kit’s Kitchen!


Ingredients:

  • ½ cup oats (rolled or quick)

  • ½ cup flour (regular or gluten free)

  • ½ cup cooked lentils

  • 2 cups grated beets and/ or carrots

  • 1 Tablespoon natural peanut butter 

  • ¼ cup onion, roughly chopped

  • 1 teaspoon salt / pepper to taste


Instructions:

  • Process everything in a food processor 

  • Form patties with your hands (about ½ inch thick)

  • Cook on heated pan/ griddle, about 2 minutes per side, or until done



This recipe is vegan. It can be gluten free and nut free if substituted with gluten free flour, and seed butter.



 
 
 

Komentarze


Join our mailing list for updates, events and recipes

Location & Hours

508 North Cassady Avenue

Columbus, OH 43209

614-252-3951

 

 

Hours: 

Monday-Friday 11am-7pm

Saturday-Sunday 12pm-6pm

bottom of page