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Quinoa & Chickpea Salad

  • Writer: Kit
    Kit
  • Jun 29, 2020
  • 1 min read


Ingredients:

  • 1 can chickpeas, drained

  • ⅓ cup cooked quinoa

  • ½ cup cherry tomatoes, cut in half

  • ¼ cup grated parmesan cheese

  • ¼ cup raisins (optional)

  • ½ cup apple, chopped 

  • ¼ cup cilantro, chopped (or parsley, or basil)

  • 1 tablespoon avocado or olive oil

  • 2-3 tablespoons apple cider vinegar (or lemon juice)

  • Salt and pepper to taste 


Instructions:

  • Mix all ingredients together.

 
 
 

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