Rosemary & Cheese Irish Soda Bread

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Ingredients:

• 2 cups flour

• 1 cup buttermilk (or regular milk)

• 1 teaspoon salt

• 2 teaspoons baking soda

• 1 tablespoon honey

• A sprig of fresh rosemary

• ½ cup grated cheese of your choice

Instructions:

• Preheat oven at 400ºF

• Mix all ingredients in big bowl

• Combine until dough forms

• Knead dough on flat floured surface for a few minutes

• Form dough into a loaf, make a cross with a knife

• Bake for 40-45 minutes or until bread is nicely brown and crusty