Ingredients:
2 cups potatoes, cubed
1 cup frozen peas
Dressing ingredients:
1 cup herbs like parsley and scallions
Juice and zest of one lemon
1 tablespoon capers
1 tablespoon dijon mustard
2 cloves garlic
1 teaspoon salt/ ground black pepper
About 3 tablespoons olive oil
Instructions:
Boil potatoes and add peas at the end just to thaw the peas
Mix dressing ingredients in a food processor
Drain potatoes and peas, add dressing and mix well